Smoked a Vegas Robaina Classico from 2000 (at work now don't have the box code) from when Buckwheat bombed me when I was a super noob (now I'm just a normal run of the mill noob).
I don't think I ever would have smoked it, except for I was checking out my cigars, and noticed some white mold on the cap area (no, that ch1t is not plume, lol).
Anyway, looked at the surrounding cigars, no mold, so I said, I guess it's time.
Wiped it off, gave it a chop... was a little on the plugged side, so ran the draw poker through it, and fired it up. Had to work it for a few, but once it started smoking well, the flavors started booming.
I wasn't expecting to particularly like it, because other ancient smokes I've had have been too mild for my liking, but this one, despite it's lack of strength had excellent flavor.
It was an amazing smoke, and earned a spot on my all time list.
Thanks Buckwheat, enjoyed it.