1. Author: Puffnstuff79 | Date: Thu, 7/3/2014, 7:59PM EST | |
1- 2012 Risling I'll edit later to say where it came from.
Williamsburg Winery |
2. Author: frankj1 | Date: Thu, 7/3/2014, 9:00PM EST | |
Puffnstuff79 wrote:1- 2012 Risling I'll edit later to say where it came from.
Williamsburg Winery how is it possible we haven't started this before? |
3. Author: Puffnstuff79 | Date: Thu, 7/3/2014, 9:04PM EST | |
2- Jacob Christopher Chardonnay from Roger's Ford |
4. Author: Puffnstuff79 | Date: Thu, 7/3/2014, 9:06PM EST | |
frankj1 wrote:how is it possible we haven't started this before? Either it's out there but dies on the vine. Or no one but me cares. Either way, I drink enough wine often enough to keep it alive as long as I'm here. |
5. Author: frankj1 | Date: Thu, 7/3/2014, 9:14PM EST | |
Puffnstuff79 wrote:Either it's out there but dies on the vine. Or no one but me cares. Either way, I drink enough wine often enough to keep it alive as long as I'm here. well played sir. |
6. Author: gryphonms | Date: Fri, 7/4/2014, 8:41AM EST | |
Last night Domain Leroy Bourgogne rouge 2009 with planked salmon, rosemary and thyme. Tonight Jamet Cote Rotie 2010 with well marbled rib eye medium rare, taditional Rhone herbs. |
7. Author: frankj1 | Date: Fri, 7/4/2014, 10:29AM EST | |
gryphonms wrote:Last night Domain Leroy Bourgogne rouge 2009 with planked salmon, rosemary and thyme. Tonight Jamet Cote Rotie 2010 with well marbled rib eye medium rare, taditional Rhone herbs. do you have a guest room? |
8. Author: gryphonms | Date: Fri, 7/4/2014, 12:06PM EST | |
For you of course! |
9. Author: frankj1 | Date: Thu, 7/17/2014, 9:49PM EST | |
5-an unknown brand of "super tuscan" at dinner last night |
10. Author: CruzJ | Date: Thu, 7/17/2014, 10:37PM EST | |
Georgetown Winery Chocolate Cherry Port. |
11. Author: rfenst | Date: Fri, 7/18/2014, 12:20PM EST | |
'61 Latour |
12. Author: frankj1 | Date: Sat, 7/19/2014, 10:43PM EST | |
8-sangiovese, unknown brand, it worked well with rack of lamb |
13. Author: cacman | Date: Sun, 7/20/2014, 11:04AM EST | |
This has been tried before: http://www.cigarbid.com/...625564/Which-Wine-is-up 9 - Banfi Col di Sasso with a dinner of Mussels sautéed in white wine, butter, cream, garlic, basil, and tomatoes. Baby spinach salad with red onions, gorgonzola cheese, candied walnuts and grapes tossed in a warm prosciutto vinaigrette. Margherita Pizza with fresh tomatoes, garlic, basil, olive oil, and fresh mozzarella, 10 - La Familiglia 2012 CA Cab Sav afterwards with a Kirstoff CG. |
14. Author: gryphonms | Date: Sun, 7/20/2014, 11:20AM EST | |
Kenwood reserve Russian river Pinot Noir with bone in pork chops. Oregano, Thyme, and Rosemary on the chops. |
15. Author: frankj1 | Date: Sat, 11/1/2014, 7:30PM EST | |
last night- 12-Cantina Zaccagnini red dry wine 2007...a true bargain at around $15. Poor man's super tuscan
tonight- 13-Charles & Charles Columbia Valley Washington State Rose 2013...with pizza. The peasants did well this evening. |
16. Author: teedubbya | Date: Sat, 11/1/2014, 7:31PM EST | |
Simi. Cab. |
17. Author: Abrignac | Date: Sat, 11/1/2014, 7:43PM EST | |
Boones Farm Strawberry Hill |
18. Author: frankj1 | Date: Sat, 11/1/2014, 7:43PM EST | |
teedubbya wrote:Simi. Cab. Dude! You can hang pretty good... I'm switching over to some high end rum with a smoke in a while, not in a bourbon mood. |
19. Author: frankj1 | Date: Sat, 11/1/2014, 7:45PM EST | |
Abrignac wrote:Boones Farm Strawberry Hill may i see your ID? |
20. Author: Abrignac | Date: Sat, 11/1/2014, 7:46PM EST | |
frankj1 wrote:may i see your ID? It's fake. Ssssssh |
21. Author: ZRX1200 | Date: Sun, 11/16/2014, 10:32PM EST | |
Fonseca Bin no.27
Not bad. |
22. Author: ZRX1200 | Date: Sat, 11/29/2014, 10:31PM EST | |
Fonseca Bin no.27 |
23. Author: frankj1 | Date: Sat, 11/29/2014, 10:58PM EST | |
on Thanksgiving... Pennywise Pinot Noir (2012) Napa CA Mont de Marie Anatheme (2012) red table wine France
tonight... Truro Vineyards Vignoles (2013) American Demi-Sec white wine Cape Cod MA |
24. Author: DaQueenBeez | Date: Sat, 11/29/2014, 11:49PM EST | |
Three Horse Ranch Cab/Merlot blend. Not my favorite, since neither Cab nor Merlot is really my first choice in Reds...I'm a Pinot Noir/Old Vine Zin kinda gal. |
25. Author: shaun341 | Date: Fri, 1/30/2015, 4:44PM EST | |
Tomasello winery vintage port 2013
In state winery but not local pretty good though |
26. Author: gryphonms | Date: Fri, 1/30/2015, 6:34PM EST | |
Kirkland 2012 OVZ Sonoma County. |
27. Author: MACS | Date: Sun, 2/8/2015, 9:02PM EST | |
I got a Malbec from 2012. Some winery called "Layer Cake" in Argentina?
I just felt like having a glass of wine for some reason, and that one looked good... plus my old G37 was "Malbec Black" so it reminded me of her.
14.5% abv, and it is very good. |
28. Author: ZRX1200 | Date: Sun, 2/8/2015, 9:03PM EST | |
All the "cake" wines I've had were very drinkable. |
29. Author: twink | Date: Sun, 2/8/2015, 9:05PM EST | |
never seen a woman with a bottle of wine who wasnt worth lovin. |
30. Author: MACS | Date: Sun, 2/8/2015, 9:08PM EST | |
http://tinyurl.com/k9cjjta
^That's the stuff. |
31. Author: teedubbya | Date: Sun, 2/8/2015, 9:10PM EST | |
Macs isn't a woman. |
32. Author: teedubbya | Date: Sun, 2/8/2015, 9:11PM EST | |
31 for 29 |
33. Author: twink | Date: Sun, 2/8/2015, 9:11PM EST | |
could use that on a nice venison roast. |
34. Author: Bur | Date: Mon, 2/9/2015, 8:58PM EST | |
A free "cardboard-deaux" from the hotel manager's reception tonight. I think soaking the box in water and then dying the run off red would be better. Blech |
35. Author: frankj1 | Date: Sun, 4/19/2015, 7:08PM EST | |
Rose season is upon us. Had a few bottles lately but forgot about this thread. Some great, cheap stuff out there that goes great with anything that just needs something wet, a little chilled, and dry to wash it down.
tonight I had Crios Rose of Malbec 2014 from Argentina. I would pair this with almost any entree, very refreshing, and cost about $10-$12. Straw colored label on a clear bottle, has a hand drawn hand on it, like a cartoon drawing.
Good stuff cheap. No need to get all serious when drinking "rozays". |
36. Author: deadeyedick | Date: Sun, 4/19/2015, 7:53PM EST | |
Most any Aussie Shiraz from the Barossa Valley works for me. Tonight it's a Split River from the western side with a PSD#4 '10.
DED |
37. Author: ZRX1200 | Date: Sun, 4/19/2015, 8:13PM EST | |
Had a bottle of Spanish bubbly this a.m. think it was called Cava? Blue bottle. Good with the orange juice. |
38. Author: frankj1 | Date: Sun, 4/19/2015, 8:49PM EST | |
some great values been coming out of Spain and Portugal for a few years now. |
39. Author: Burner02 | Date: Mon, 4/20/2015, 6:20AM EST | |
14 Hands Cab |
40. Author: Burner02 | Date: Mon, 4/20/2015, 8:54PM EST | |
Clos du Bois chard. Mild fruit and oak notes and paired well with the grilled mahi mahi, mango salsa and grilled vegetables. |
41. Author: deadeyedick | Date: Mon, 4/27/2015, 11:50PM EST | |
Looks like my next bottle will be a Super Tuscan courtesy of an unexpected bomb from Frank. Thanks brother wino. |
42. Author: frankj1 | Date: Tue, 4/28/2015, 8:38PM EST | |
deadeyedick wrote:Looks like my next bottle will be a Super Tuscan courtesy of an unexpected bomb from Frank. Thanks brother wino. pales in comparison to the two fivers you've sent me for the Masters contest... enjoy. |
43. Author: Puffnstuff79 | Date: Tue, 4/28/2015, 8:45PM EST | |
Brandy Station from Rogers Ford
Brandy and Wine: yum |
44. Author: frankj1 | Date: Tue, 4/28/2015, 8:51PM EST | |
Innovacion rose of malbec and syrah (argentina). nice with chicken parm. about $10 for a litre! Gonna be a big Spring/Summer for roses. |
45. Author: Speyside | Date: Wed, 4/29/2015, 10:35AM EST | |
^+1 Sophia rose with grilled chicken and veggies last night. Definitely patio and rose time. |
46. Author: shaun341 | Date: Sun, 5/10/2015, 1:40PM EST | |
Went to a local winery named Willow Creek today with my mother and did a tasting of 5 different wines. All were good and even bought a couple bottles to drink with the family today.
|
47. Author: frankj1 | Date: Wed, 6/24/2015, 6:58PM EST | |
Las Rocas Rose 2013 100 % Garnachia Spain
about $13 |
48. Author: fishinguitarman | Date: Wed, 6/24/2015, 7:18PM EST | |
Merlot |
49. Author: Whistlebritches | Date: Wed, 6/24/2015, 11:11PM EST | |
If I am in the mood for wine,which means I really want a beer but this **** gout forbids it,I drink Sangria.As a matter of fact I really like Sangria......Carlos Rossi in the 4 ltr bottle hits the spot.
Ron |
50. Author: madspackler | Date: Thu, 6/25/2015, 7:06AM EST | |
Sterling Cab. Not bad. Airs out well |